CAFEC Medium - Dark Roast Paper Filter (TH - 3/T - 90) - Barista Delight

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CAFEC Medium-Dark Roast Paper Filter (TH-3/T-90)

€4,50 incl. VAT, plus shipping

Versandkostenfrei ab 100 €Lieferung in 2–3 Werktagen
14 Tage Widerrufsrechtkostenlose Rücksendung aus Deutschland
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Warum es sich lohnt

Roast-Specific Engineering

Purpose-built for medium roast coffee with scientific approach to extract balanced and rich flavor profiles.

Professional Flow Control

Two-sided crepe design provides optimal flow rate for consistent extraction and full-bodied cup characteristics.

Sustainable Forest Sourcing

100% natural wood pulp from managed forest plantations demonstrates environmental responsibility.

Auf einen Blick

Optimal 90°C Brewing TemperatureSpecifically engineered for medium roast extraction at 90°C for balanced and rich flavor development.
Two-Sided Crepe TechnologyWell-balanced crepe height on both sides provides large surface area for rapid, smooth water flow.
Low-Density Construction0.28mm thickness with low density enables steady flow characteristics for consistent extraction.
Medium Roast OptimizationTailor-made design extracts balanced and rich flavors from medium roasted specialty coffee beans.
Universal Cone CompatibilityCompatible with CAFEC Flower Dripper, Origami Dripper, Kōno Dripper, and Hario V60 systems.
Sustainable Wood Pulp ConstructionMade from 100% natural wood pulp from artificially planted forests without added fluorescent substances.

Description

Achieve perfect balance and rich flavor with CAFEC Medium-Dark Roast Paper Filter (TH-3/T-90), specifically engineered for medium roasted specialty coffee beans with optimal brewing at 90°C for balanced and rich extraction.

Featuring innovative two-sided crepe with good balanced height, this 0.28mm thick, low-density filter provides a large surface area for rapid water flow, allowing coffee to flow smoothly and steadily to the server. The well-balanced crepe design creates optimal conditions for extracting the full flavor profile of medium roasted coffee beans.

✓ Optimal 90°C Brewing: Specifically designed for medium roast extraction at ideal temperature
✓ Two-Sided Crepe Technology: Balanced height crepe on both sides for rapid water flow
✓ Low-Density Construction: 0.28mm thickness for smooth, steady flow characteristics
✓ Multiple Size Options: Cup 1 (1-2 cups) and Cup 4 (2-4 cups) available
✓ Flexible Pack Options: 40pcs and 100pcs quantities in Classic or New packaging

Made from 100% natural wood pulp from artificially planted forest areas without fluorescent substances. Compatible with CAFEC Flower Dripper, Origami Dripper, Kōno Dripper, and Hario V60. Available in Cup 1 and Cup 4 sizes with 40pcs or 100pcs pack options in both Classic and New packaging designs.

Specifications

Material	100% natural wood pulp from artificially planted forest areas
Thickness	0.28mm (TH-3 designation)
Density	Low density for rapid flow characteristics
Crepe Design	Two-sided crepe with good balanced height
Filter Sizes	Cup 1 (1-2 cups), Cup 4 (2-4 cups)
Pack Quantities	40pcs or 100pcs per package
Packaging Variants	Classic and New design options (since 2024 repackaging)
Optimal Brewing Temperature	90°C (T-90 designation)
Chemical Treatment	No added fluorescent substances
Compatibility	CAFEC Flower Dripper, Origami Dripper, Kōno Dripper, Hario V60
Extraction Profile	Designed for medium roasted specialty coffee beans
Flow Characteristics	Large surface area for rapid water flow
Performance	Balanced and rich coffee with smooth, steady flow
Environmental	Sustainable forest sourcing with artificial plantation wood pulp
Professional Grade	Tailor-made for medium roast optimization

Shipping & returns

Deutschland: 5,00 €, ab 100 € kostenlos, 2–3 Werktage. Schweiz: 35,00 €, ca. 4 Werktage, alle Abgaben enthalten. Rücksendung aus Deutschland kostenlos, aus der Schweiz trägst du die Kosten.

Tipps für die erste Tasse

Brew at optimal 90°C temperature to maximize the filter's medium roast extraction capabilities and flavor balance.

Choose Cup 1 size for 1-2 cups or Cup 4 size for 2-4 cups based on your brewing volume requirements.

The two-sided crepe design works best with steady, controlled pouring to take advantage of the rapid water flow characteristics.

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Häufige Fragen

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What does TH-3/T-90 designation mean?

TH-3 refers to the thickness (0.28mm) while T-90 indicates the optimal brewing temperature (90°C). Since 2024, CAFEC has transitioned to TH-based naming focusing on objective physical characteristics rather than prescriptive roasting levels. This scientific approach allows brewers to understand the filter's properties and choose based on their specific coffee beans and brewing preferences.

How does the two-sided crepe design improve medium roast extraction?

The well-balanced crepe height on both sides provides a large surface area for rapid water flow, allowing coffee to flow smoothly and steadily to the server. This design creates optimal conditions for extracting the balanced and rich flavor profile characteristic of medium roasted coffee beans. The low density construction further enhances the smooth flow characteristics.

What's the difference between Classic and New packaging?

The difference is purely in packaging design - both contain identical filter papers with the same performance characteristics. Since 2024, CAFEC has gradually repackaged their roasting level filters to establish more precise distinctions based on thickness (TH) rather than roasting level prescriptions. The filter paper itself remains unchanged in quality, thickness, or brewing performance.

Why is 90°C the optimal brewing temperature for these filters?

The T-90 designation indicates these filters are engineered to work optimally at 90°C brewing temperature. This temperature, combined with the filter's 0.28mm thickness and two-sided crepe design, creates ideal extraction conditions for medium roasted coffee beans. The controlled flow rate at this temperature maximizes flavor extraction while maintaining the balanced and rich profile that medium roasts are known for.